Chocolate and tacos are both pretty high on the list of our favourite foods at Remix HQ. The marrying of the two, however, is not something we thought we would ever see. Add some ice-cream and the dish is elevated to dessert heaven. This recipe chocolate ice cream taco recipe, created by Amirah Kassem of Flour Shop for Teen Vogue, is the stuff dreams are made of.
All you need is: Crispy tacos, melted chocolate, ice cream and toppings of your choice (we like the idea of peanuts or coconut). Coat the shells in melted chocolate, place in the fridge or freezer to harden, scoop in ice cream, drizzle extra chocolate and add toppings. Easy!